If you’ve been following along with this blog, you know I have visited some truly stunning small towns along the way. I don’t think any of them can compare, however, to beautiful Natchitoches, Louisiana. While you probably won’t be able to pronounce the name, you can’t help but be drawn in by this beautiful old colonial town on the banks of the Cane River. Originally established as a trading post by French explorers, the town gets its name from the Natchitoches Indians who lived in the area and traded with the colonists. The town was officially established in 1714 and would pass from the French to the Spanish and finally to the United States after the Louisiana Purchase of 1803. Natchitoches has all of these cultures on display through its architecture and cuisine. I was especially impressed that the town has its own full time horticulturist who creates and cares for the wonderful flower displays which are placed all over the historic district. I love flowers and these really add to the charm and beauty of the town. Everyone I met during my stay was friendly and helpful and proud of their little corner of the state. Natchitoches is home to some charming B&B’s, delightful restaurants and beautiful places to walk and sit and enjoy the atmosphere. If you ever find yourself looking for an escape from the grind of the city, Natchitoches will definitely take you back a different era and a simpler pace of life. In my very humble opinion, it is the prettiest small town in the South.
These photos come from the Creole plantations located along the Cane River in northeastern Louisiana. Even reading that sentence back makes me smile as it sounds as remarkably Southern as it is. The word “Creole” is a complicated one, as it has evolved over time. Technically it means something which comes from the new world but with old world roots. People born in Louisiana of Spanish and French decent were referred to as “Creoles”. The word also encompassed architecture and food born in the region but using traditional knowledge. Today, it tends to mean people of mixed heritage including those of European, African and Native American descent. Regardless, these early settlers to the region began mostly as subsistence farmers and over time grew into large plantation owners. As cotton became king in the south, many of these plantations got on board, purchasing hundreds of enslaved people to do their manual labor. The plantations grew and thrived. After the Civil War and the the 13th Amendment to the Constitution freed the slaves, many stayed on as sharecroppers and tenant farmers, as the plantation and cotton were the only things they had ever known. Some of these plantations remained in business into my lifetime owned and worked by generation after generation of people from the same families.
The first photos in this collection come from the Magnolia Plantation, a part of Cane River Creole National Historical Park. Once owned by the LeComte Family, this large plantation was worked by 275 enslaved people in its heyday. While the Big House is still owned by the family and is closed to visitation, the overseer’s house, plantation store, blacksmith shop, cotton gin building and slave cabins are all open to the public as part of the park. I especially enjoyed learning about the “pigeonnier”, a pigeon coup in which their droppings were used as fertilizer and baby pigeons were sometimes eaten as a delicacy. Today only 8 of the original 71 slave cabins remain, but were occupied by plantation workers until 1970. This plantation is fascinating to wander around and learn about the people who lived there…
