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Snapshots: Third Street Songwriters Festival

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Snapshots: Third Street Songwriters Festival

This past weekend I had the distinct pleasure of attending and volunteering at the Third Street Songwriter’s Festival in Downtown Baton Rouge. This annual event brings together the best songwriters from around the state and region for a weekend of performances and workshops in the state’s capital city. This year’s festival brought out well over a hundred songwriters from 13 different states, including some big names like Jim McCormick, C.J. Solar and Jeffrey Steele. It was wonderful to meet and watch so many amazing songwriters in one place and it made for a magical weekend in Baton Rouge. While most of the performances took place in the bars along Third Street, the two main performances took place in some pretty fantastic venues as well. Friday night we went to the incredible Red Dragon Listening Room on Florida Street to hear two great rounds headlined by Jim McCormick. Saturday night, we filled the small and intimate Manship Theater to hear the wizardry of Jeffrey Steele. For me, the best part of the weekend was a late night song swap on a dark corner downtown, where we talked and jammed until almost 3 a.m. On Sunday evening, during the final round of the festival, one of the songwriters on stage sang a Hurricane Katrina song. As he hit his last note, thunder clapped behind him right on key, and the skies opened up in true Louisiana fashion, leaving the last two songs of the weekend unplayed. I guess I’ll just have to wait for next year to hear them. All told, it was an amazing weekend in Baton Rouge of networking, storytelling, songwriting and music. I wouldn’t have missed it. I hope you enjoy these photos from my weekend in Baton Rouge.

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This Week on the Road - March 28th-April 4th

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This Week on the Road - March 28th-April 4th

Hello everyone, and thank you for stopping by. The flowers are coming in nicely here in East Louisana, but the weather has cooled off significantly as well. I’ve been enjoying the little cold snap though, and sleeping really well cozy-ed up in the back of my van. I had an interesting stop in Alexandria this week, a town which has definitely seen better days, but which isn’t dead yet. From there I headed back into Cajun Country for the weekend, enjoying great food, drink, music and company. I stopped off in Lafayette to get some work done and have cruised across the north of the eastern panhandle to the North Shore where I am writing to you from today. It’s been a fun week as I start to make my preparations for my departure from Louisiana. It’s always sad to go, but it’s almost time I moved on. HERE is the link to this week’s map if you like to follow along as I go.

When I left you last week, I made my way south along the Mississippi River levee, and found the river is really high. It was definitely higher than the road in a lot of places, and while the levee was doing what it was built to do, it’s still a little bit nerve racking to be driving below the water line. I stopped in a few places to just look out at the river as it flowed past. I made the turn northwest when I hit Louisiana Route 1 and headed on to Mansura for a stop at Juneau’s Cajun Meat Market. This is a spot recommended by a friend as having the best boudin (Cajun pork and rice sausage) in Louisiana, so I had to stop in and give it a go. This was a real butcher shop with all kinds of beautiful fresh meat on display - if I had a proper refrigerator I would have probably spent a fortune there. Unfortunately, I don’t, so I settled for some boudin, a fried boudin ball, and a boudin and pepperjack cheese wrap. All three were amazing and while they didn’t help my cholesterol, they were well worth the stop.

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Fred's Lounge - Keeping Cajun Music Alive

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Fred's Lounge - Keeping Cajun Music Alive

Fred’s Lounge in downtown Mamou, Louisiana isn’t a big place. In fact, depending on which way you’re driving, you could drive past it and never know you missed it. It’s not fancy and if you weren’t aiming for it, it probably wouldn’t entice you to stop by its appearance. Fred’s is only open for about six hours a week, from about 8 a.m. to about 2 p.m. every Saturday morning, so if you came through Mamou at any other time it would be closed anyway. But during those six hours, it is a magical place to be.

For those of you who know me, you’ll know that I have a very special place in my heart for the Mississippi Delta and for the Delta Blues in particular. If you visit Clarksdale these days, in the very heart of the Delta, you can find live blues seven days a week, although it’s taken a concerted effort over many years to make that happen. It’s amazing, but it exists in a museum state. By that I mean that while you can see it in a great juke joint like Red’s, you will watch it sitting down on what was once the dance floor…

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Snapshots: Along the Wild Azalea Trail

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Snapshots: Along the Wild Azalea Trail

The Wild Azalea Trail runs for 31 miles through Kisatchie National Forest near Alexandria, Louisiana. It is accessible from several different trailheads in the area, and I hiked about a 3 mile section of it leaving from the Twin Bridges Trailhead on Route 488. It was a pleasant walk through the woods with some up and down to make it interesting, but not enough to make it difficult. The trail was quiet when I was there, but well marked and obviously well traveled. While the wildflowers were only just starting to bloom when I visited, they were still putting on quite a show. I really enjoyed this hike and only wish I had budgeted more time to have been able to do more of it. Either way it was a wonderful couple of hours in the woods and I would definitely recommend this trail if you are ever in the area. I hope you enjoy some of these photos from the Wild Azalea Trail in Central Louisiana.

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Snapshots: Eunice Crawfish Etouffee Cook-Off

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Snapshots: Eunice Crawfish Etouffee Cook-Off

Eunice, Louisiana. The day was cold and grey which wasn’t great weather for a festival, but turned out to be perfect etouffee weather. For those who have never had it (or heard of it), etouffee is a type of stew or maybe a serious gravy served over rice in Louisiana. It is one of those dishes which can vary greatly from one pot to the next, depending on the whims and style of the cook. It was great to be able to try so many different varieties of etouffee at the cook-off. Over 40 teams competed in this year’s world championship, coming from near and far to test their recipe against the very best. In addition to etouffee, there were, of course, boiled crawfish, and a variety of delicious sweets to choose from too. Live Cajun music came from the stage and people danced and drank and ate their fill. The locals from Eunice were all very welcoming to those of us from out of town which added to the community feel of the event. In my opinion, it was the local fire brigade which served up the best bowl of etouffee, but to be fair I could only eat about six different samples before throwing in the towel. Although it was a chilly, windy day in Cajun Country, I left feeling warm and satisfied - both in my belly and in my soul. I hope you enjoy these photos from the World Championship Crawfish Etouffee Cook-Off in Eunice, Louisiana.

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Snapshots: Monroe, Louisiana - A Diamond in the Rough

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Snapshots: Monroe, Louisiana - A Diamond in the Rough

I had no expectations when I pulled into downtown Monroe, Louisiana last week. I had really never heard anything about it, good or bad. It was the biggest town in northeast Louisiana, but that was about the extent of my knowledge as I headed into town. Sometimes it is great when you go into a place blind, because you can see it completely unhindered by preconceived notions of what it should look like. I was impressed the moment I hit downtown by the beautiful classically industrial architecture and the lovely riverfront park and bridge. It helped that it was a gorgeous evening, but my camera and I were kept busy for hours as I wandered the streets, with amazing shots around every corner. I really had a great time taking these photos, even though it was really quiet as I wandered the streets. At one point, I was taking a photo on a street corner and a police car was stopped at the light. The officer rolled down his window and said something along the lines of “just taking photos of beautiful downtown Monroe?”. I replied “yes, I am” to which he just laughed and laughed. The light turned green, and I could still hear him laughing as he drove off into the evening. I wish I had called after him and given him my card so he could see these photos. Maybe it takes an outsider to see the real beauty in a place, and maybe that’s what makes me the right person to shoot these kinds of photos. I know he found it hilarious, but I loved my short stay in Monroe. It is truly a diamond in the rough of northeastern Louisiana.

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This Week on the Road - March 21st-28th

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This Week on the Road - March 21st-28th

Hello everyone, it’s time for my weekly look back at the places I’ve visited over the last few days and what I’ve learned along the way. Welcome to all of my new subscribers who have come on board this week, it’s great to have you along for the ride. If you're seeing this in my newsletter in your inbox, click through on any of the stories you see to check out my photos and read the whole story on my website. Again, thank you and welcome. To all of my loyal readers, welcome back for another installment, it is always great to see you here and always appreciated when you stop by. This week’s newsletter is a little longer than usual because last week’s didn’t go out. It’s automated, so it should have, but it just didn’t. My apologies for it not coming last week, but that means you get a double dose this week! Also for those who like a map to follow along with or find anything of importance in this post, click the link HERE.

It’s been another great week out here on the road. The wisteria is in bloom which always makes me smile and always tells me spring has arrived. All kinds of flowers are starting to bloom everywhere in Louisiana, and the real spring festival season has arrived. Fun, excitement, and pollen are all in the air. This week, I left lovely Natchitoches and made my way slowly up to Shreveport for a weekend of festivals and good times. From there, I made my way all the way across northern Louisiana to the Mississippi River and south to the town of Tallulah where I am writing this from today…

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Snapshots: Ratchet City Blues

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Snapshots: Ratchet City Blues

When I arrived in Shreveport, my first impression was that I had found Biff Tannen’s alternate future from Back to the Future II. Massive casinos line both sides of the Red River and the Hustler Club is prominently placed nearby. The streets were empty and the rest of town appeared to be falling apart, except for the outet mall across the river which seemed to be the place to go.. As I looked closer though, I started to find Shreveport’s hidden gems. The Noble Savage Tavern on Texas Street, for example, where great local food, drinks and music are only made better by the excellent staff. Or at Strawn’s Eat Shop out on King’s Highway, where I got the best slice of pie I’ve ever had in my life (their strawberry ice box pie). Then I started spotting some of the lovely murals and public art projects around town and I started to come around on the place. Finally I went to two wonderful local festivals where I ate well, heard some great music and met many of the wonderful people that live there. Shreveport took a major hit when Standard Oil left town in the eighties, but seems to me on the upswing. There are some beautiful old buildings around town, though many are in desperate need of repair. There is much to love about the Ratchet City, but much like a great blues song you need to look a little deeper to see what makes it special. I hope you enjoy these photos from my visit to Shreveport.

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Snapshots: Battle of the Gumbo Gladiators

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Snapshots: Battle of the Gumbo Gladiators

This past weekend I really enjoyed attending the Battle of the Gumbo Gladiators cook-off while I was in Shreveport. The festival, which was held downtown at Festival Plaza, featured over 40 teams vying for the title of Ultimate Gumbo Gladiator. Each team had to prepare at least 8 gallons of gumbo on-site and they were required to make their roux from scratch. There were four categories to compete in: Seafood, Chicken and Sausage, Lagniappe (any gumbo not falling into the other two categories), and the People’s Choice gumbo which received the most votes from the attendees. This event was really fun and well organized and I certainly got my fill of great gumbo while I was there. I was sorry I only got to try about 20% of the different gumbos, but there is only so much you can eat. This event went to benefit the Volunteers for Youth Justice which helps young people in crisis. It’s always a real pleasure to attend these local events as I travel, and this was a particularly good one. Thank you, Shreveport, for your hospitality and for some amazing gumbo. I hope you enjoy these photos of the Gumbo Gladiators…

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Snapshots: Natchitoches, Prettiest Town in the South

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Snapshots: Natchitoches, Prettiest Town in the South

If you’ve been following along with this blog, you know I have visited some truly stunning small towns along the way. I don’t think any of them can compare, however, to beautiful Natchitoches, Louisiana. While you probably won’t be able to pronounce the name, you can’t help but be drawn in by this beautiful old colonial town on the banks of the Cane River. Originally established as a trading post by French explorers, the town gets its name from the Natchitoches Indians who lived in the area and traded with the colonists. The town was officially established in 1714 and would pass from the French to the Spanish and finally to the United States after the Louisiana Purchase of 1803. Natchitoches has all of these cultures on display through its architecture and cuisine. I was especially impressed that the town has its own full time horticulturist who creates and cares for the wonderful flower displays which are placed all over the historic district. I love flowers and these really add to the charm and beauty of the town. Everyone I met during my stay was friendly and helpful and proud of their little corner of the state. Natchitoches is home to some charming B&B’s, delightful restaurants and beautiful places to walk and sit and enjoy the atmosphere. If you ever find yourself looking for an escape from the grind of the city, Natchitoches will definitely take you back a different era and a simpler pace of life. In my very humble opinion, it is the prettiest small town in the South.

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Snapshots: Cane River Plantations

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Snapshots: Cane River Plantations

These photos come from the Creole plantations located along the Cane River in northeastern Louisiana. Even reading that sentence back makes me smile as it sounds as remarkably Southern as it is. The word “Creole” is a complicated one, as it has evolved over time. Technically it means something which comes from the new world but with old world roots. People born in Louisiana of Spanish and French decent were referred to as “Creoles”. The word also encompassed architecture and food born in the region but using traditional knowledge. Today, it tends to mean people of mixed heritage including those of European, African and Native American descent. Regardless, these early settlers to the region began mostly as subsistence farmers and over time grew into large plantation owners. As cotton became king in the south, many of these plantations got on board, purchasing hundreds of enslaved people to do their manual labor. The plantations grew and thrived. After the Civil War and the the 13th Amendment to the Constitution freed the slaves, many stayed on as sharecroppers and tenant farmers, as the plantation and cotton were the only things they had ever known. Some of these plantations remained in business into my lifetime owned and worked by generation after generation of people from the same families.

The first photos in this collection come from the Magnolia Plantation, a part of Cane River Creole National Historical Park. Once owned by the LeComte Family, this large plantation was worked by 275 enslaved people in its heyday. While the Big House is still owned by the family and is closed to visitation, the overseer’s house, plantation store, blacksmith shop, cotton gin building and slave cabins are all open to the public as part of the park. I especially enjoyed learning about the “pigeonnier”, a pigeon coup in which their droppings were used as fertilizer and baby pigeons were sometimes eaten as a delicacy. Today only 8 of the original 71 slave cabins remain, but were occupied by plantation workers until 1970. This plantation is fascinating to wander around and learn about the people who lived there…

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This Week on the Road - March 15th-21st

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This Week on the Road - March 15th-21st

Happy Spring from Natchitoches, Louisiana. I’m writing this on the 20th, so it is officially spring, and it feels like it here in the South. Flowers are blooming, the sun is shining, and with the longer days, it is a great time to be outside. I’ve been trying to make some headway this week, traveling to the far southwest of Louisiana and then up the west side of the state. It’s been a great week of beaches, plantations and really cool small towns. I’ve had some great Creole food and met some wonderful people. It has been another amazing week on the road in America.

After I wrote last week’s post, I had a quiet night in New Iberia, but ventured downtown in the morning to see what I could see. I was really glad I did. The downtown area is in the midst of a comeback with many of the storefronts occupied and it had a great vibe to it. It’s a cute little area, and I hope they keep working on bringing it back. I started my day with a visit to the wonderful Bayou Teche Museum right in the heart of downtown. The museum focused on the bayou which runs through the middle of New Iberia and connects points further north to the Atchfalaya River. It was a major thoroughfare in early Louisiana and was the impetus for the settlement of the area. At this point, I’ve been in a lot of small town museums, and this one was particularly well done. There were enough artifacts to be thorough but not cluttered, and enough interactivity to keep from being boring. I really enjoyed learning more about the rural jazz of the region and the ride down the “elevator” into the salt mine made me smile. There was an excellent film on the history of the region as well. The ladies working there were wonderful and happy to talk about their town…

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